Cactus Jack’s Mexican Restaurant Menu

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  • John T.

    I love the nacho fajitas.cant speak for anything else on the menu cause all i eat here are the nacho;s

    (5)
  • Gemini K.

    Better than what I expected. Good food and great service are always winners in my book!

    (5)
  • Khaled D.

    Horrible Service! My fiance asked the server about an item on the menu before we ordered....and her response was "I'm sorry, I'm busy, I have too much tables". She didn't provide us with utensils, any refreshments, and took forever. That part that really set me off is when I went to speak to the manager he started arguing with me in front of everyone. Made up excuses for the server and had to wait until one of the other servers to step in to solve the issue. What a shame when you see a server that should be a manager, and a manager that should be fired!

    (2)
  • Rhonda P.

    Excellent service and fun environment. The food was great, and the top shelf margaritas were a big WIN!!

    (5)
  • Lacy M.

    Soggy taco every time. I've been there about 15 times because I wanted Mexican food fast. They have a drive through so it was easy. Most of the time I get the #10 which includes a taco. Every time I've gotten it I get a soggy taco that falls apart. The meat makes it soggy so they should make them fresh with each order. This time I asked them at the window to give me a fresh one and explained nicely how they are always soggy. They said ok but when I got home a minute away it was soggy and my beans were covering my enchilada. The taco is wrapped in foil and separated from the rest of the order so it's not the other food that makes it soggy. Once I got nachos from there and it was more like nacho soup. I'm serious. There were maybe two chips that weren't completely soaked and limp. I am so done with this place.

    (1)
  • Cristina S.

    Delicious toastada Cameron and fajitas taco salad! Being a transplant from California I love Mexican food and was willing to give it a try. Was not disappointed.

    (4)
  • Timothy L.

    Stopped by Cactus Jack's Memorial Day evening for drinks and a light snack. We were quickly seated and provided a nice quanitity of tortilla chips and a tasty salsa. The Queso Blanco was delicious and on par with other offerings about town and comes in three sizes/prices. I noted a Ceviche de Cameron and tried one. The ceviche was tasty, spicy, and included large chunks of shrimp and a fan of avocado. Recommend you try one of these when out in West Little Rock as they are only $2.99. My only complaints would be the ceviche came with a plain corn tostado on top (?) and the staff have limited English language skills. I generally order in Spanish, so I enjoy the opportunity and challenge of remembering Spanish. This is the third time we've eaten at this location and we have yet to have a bad experience.

    (4)
  • John B.

    Average Tex-Mex food served quickly. Nice staff and clean restaurant. Okay for lunch, I guess.

    (2)

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Map

Opening Hours

  • Mon :11:00 am - 10

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Bike Parking : No
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : Full Bar
    Outdoor Seating : Yes
    Has TV : Yes
    Waiter Service : Yes
    Caters : No

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

Cactus Jack’s Mexican Restaurant

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